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The Chef’s Book is our foodservice brochure showcasing our full range of products.

 

The Mind of the Palate with BWG Foodservice

“The pleasures of the table reside in the mind, not in the mouth” – perhaps the primary message that Professor Charles Spence of Somerville College Oxford has been demonstrating at Catex 2019 in the RDS Simmonscourt. Professor Spence was invited to Catex by ourselves and has been giving fascinating mini-symposia at regular times throughout the…

BWG Foodservice to supply Center Parcs

BWG Foodservice has been awarded the exclusive contract to supply poultry and other meats to the various restaurants located throughout the under construction Center Parcs Longford Forest. These products will be sourced through our partnership with Heaney Meats. “As part of the overall deal with Center Parcs, we’re delighted to bring the visitors of this…

BWG Foodservice Fruity Grain Salad wins best in class!

We were recently presented with the Irish Quality Food and Drink Award 2018 in the Fresh Produce category for the BWG Foodservice Fruity Grain Salad, beating off stiff competition to secure the prestigious accolade. Now in its 6th year, the Irish Quality Food and Drink Awards (IQFA) recognise and celebrate the best in retail, wholesale and…